Braised Short Rib Ragu

European cuisine

Main Dishes

  • Duration:
  • Intended for: 4 persons
  • Difficulty level: Easy
  • Prepares in: 1 step
  • Comments: 0
  • Ingredients: 1
Published 127 recipes
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Recipe Description

Here’s what you will need:

4 lbs of short ribs
Salt and pepper
2 Tbsp. of oil
1 ½ cups of chopped onions
1 cup of chopped carrots
1 cup of chopped celery
2 cups of red wine
2 Tbsp. of chopped garlic
2 sprigs of fresh rosemary
2 Tbsp. of tomato paste
2 cups of beef broth
28 oz can of tomatoes
1 dried bay leaf
Parsley for garnish
Grated pecorino Romano

1 Steps to complete

1. step

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