Khaman Dhokla sponge cake

Cuisines of the Americas

Cakes

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  • Duration:
  • Intended for: 10+ persons
  • Difficulty level: Easy
  • Prepares in: 1 step
  • Comments: 0
  • Ingredients: 1
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Recipe Description

Khaman Dhokla is one of the famous Gujju dish and enjoyed throughout the world.This light snack is easy to make and tempting to taste.

Ingredients:

2.5 cup besan (bengal gram flour)
2 tsp sugar
3 green chilli
1 tbsp salt
1 tbsp turmeric
1 tbsp baking powder
A pinch of baking soda
3 cups water for mixture and sugar syrup
2 1/2 tsp oil for greasing and cooking
1 tsp mustard seeds ( rai / sarson)
10 curry leaves (kadi patta)
1 tsp citric acid (nimbu ka phool) or 1 tsp lemon juice

For The Garnish:

2 tbsp chopped coriander (dhania)

1 Steps to complete

1. step

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