Lemon drizzle cake

Cuisines of the Americas

Cakes

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  • Duration:
  • Intended for: 4 persons
  • Difficulty level: Easy
  • Prepares in: 2 steps
  • Comments: 0
  • Ingredients: 1
Published 77 recipes
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Recipe Description

Ingredients

225g unsalted butter, softened
225g caster sugar
4 eggs
finely grated zest 1 lemon
225g self-raising flour

For the drizzle topping

juice 1½ lemons
85g caster sugar

2 Steps to complete

1. step

2. step

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